I have been away a very long time and have had a lot of health issues to deal with but I am working hard to do that. I want to use this blog to keep track of my food and what I eat each day.
Today I started my vegan type diet. Fat free, meat and dairy and egg free for at least a bit. I need to figure out what is causing my severe gall bladder discomfort so I have to start from scratch. Once I am on plan for a week or two, I will add in a food or category and see how I do. Say, fat free dairy or very lean protiens, that kind of thing.
Today, I ate a aprox 4 ounce piece of chicken breast that was boneless and skinless with some tomato chopped up in it and some garlic pressed in it, and it was good, but after eating that, I decided to go all the way and eat vegan style. I am not a vegan, I am just going to start out eating that style .
Lunch was a salad with chick peas and red and green leaf and romain lettuce, tomato and fresh pressed garlic and cucumber. I used extra virgin olive oil and raw unflitered apple cider vinegar with ancient organic sea salt on it as a dressing.
dinner was a big bust, ick. lol
I made a stuffed pepper but forgot to put tomato sauce in and on the top so I had crunchy rice , ahhh, awful. I had chopped up bell pepper and zuchini and pressed garlic, not a good meal at all. am going to have a bowl of home cooked beans as I am starving. Not used to so little calories in a day.
